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Menu

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Menu

Starters

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Shrimp Cocktail

$11Served with Cocktail Sauce & Tarragon Aioli

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Crab Cake

$132 House Recipe Cakes With Jumbo Lump Meat, Seared and Served with Chipotle Aioli and Bruschetta

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Bacon Wrapped Shrimp

$13Served with BBQ Sauce

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Bruschetta

$7Crostini topped with Mozzarella, Diced Tomato, Garlic, Parmesan Cheese, Parsley and Balsamic Reduction

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Bavarian Pretzels

$7Soft Pretzel Sticks, Served with a Cheese Sauce

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Soups

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French Onion Soup

$5A beef and veal stock with caramelized onions, parmesan crostini and broiled provolone

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Lobster Bisque

$9A smooth sherry cream soup with lobster claw, Crème Fraîche and a crostini

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Salads

*Add Chicken ($5) or Crab Cake ($7) to Any Salad*

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Side Salad

$3Mixed Lettuce, Tomato, Cucumber, and Carrot

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Wedge

$7Romaine, Tomato, Parmesan, Served with Crostini

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Cob

$13Romaine Layered with Tomato, Bacon, Crumbled Bleu Cheese, Red Onion, Chicken, and Topped with Guacamole and Crostini with Balsamic

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Caesar

$7Romaine, Tomato, Parmesan, Served with Crostini

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Beet & Goat Cheese

$9Beets, Arugula, Goat Cheese, Corn Nuts & Balsamic

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Hand-Held's

Served with House Chips

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Shrimp Po Boy

$13Fried Shrimp with Slaw on Brioche Topped with Bruschetta & Sweet Chili Sauce

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Chicken Cordon Bleu Sandwich

$9Breaded Chicken Brest, Prosciutto, Provolone, Honey Mustard, Lettuce, Tomato & Pickles

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Crabcake Sandwich

$13Seared Crab Cake, Chipolte Aioli, Lettuce, Tomato & Coleslaw

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West Coast Cheeseburger

$11Local Beef, Cheddar, Lettuce, Tomato & Guacamole.

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Smokehouse Burger

$13Local Beef, Smoked Brisket, Bacon, Lettuce, Tomato, Onion & Barbecue Sauce

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Chicken Caprese Sandwich

$9Grilled Chicken, Mozzarella, Roasted Red Pepper, Spinach, Balsamic Glaze, Basil & Pesto

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Salmon Club

$13Fresh Wild Caught Salmon with Bacon, Cheese Lettuce, Tomato & Chipotle Aioli

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Brisket Sandwich

$9Smoked Brisket, Colby Jack, Caramelized Onion, Barbecue Sauce & Coleslaw

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Bleu Burger

$13Local Beef Topped with Bleu Cheese, Lettuce & Tomato

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Bacon Cheeseburger

$11Local Beef Topped with Cheddar, Lettuce & Tomato

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Entrée's

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Macaroni & Cheese

$15Creamy Cheese Blend Mixed with Pasta & Topped with Bacon, Scallions & Panko

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Lobster Roll & Garlic Fries

$13Claw & Knuckle Tossed in Tarragon & Lemon Dressing, and Served with Garlic Truffle Fries
Chunked Lobster tossed in a Tarragon Aioli with Lettuce & Chives

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Delmonico Steak & Fries

$25Topped with Caramelized Onions & Garlic Compound Butter. Served with Garlic Truffle Fries

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Sausage Gnocchi

$17House Made Gnocchi, Tossed with Tomato, Sautéed Spinach, Hot Italian Sausage and Topped with Parmesan Cheese

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1st Course "Hors D'oeuvers

Available at 5:00 pm

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Shrimp Cocktail

$11Served with Cocktail Sauce & Tarragon Aioli

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Cured Salmon

$15Lightly Smoked Salmon with Coriander. Served with Sliced Cucumber, Goat Cheese, Crème Fraîche and Crostini

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Ceviche

$15Citrus Marinated Scallops & Shrimp

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Lobster Crostini

$11Claw & Knuckle Tossed in Tarragon & Lemon Dressing, Served on Crostini, and Garnished with Bruschetta

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2nd Course "Soup & Salad"

Available After 5:00 pm

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French Onion Soup

$5A beef and veal stock with caramelized onions, parmesan crostini and broiled provolone

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Caesar

$7Romaine, Tomato, Parmesan, Served with Crostini

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Beet & Goat Cheese

$9Beets, Arugula, Goat Cheese, Corn Nuts & Balsamic

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Lobster Bisque

$9A smooth sherry cream soup with lobster claw, Crème Fraîche and a crostini

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Wedge

$7Romaine, Tomato, Parmesan, Served with Crostini

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3rd Course "Appetizers"

Available after 5:00 pm

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Bruschetta

$7Crostini topped with Mozzarella, Diced Tomato, Garlic, Parmesan Cheese, Parsley and Balsamic Reduction

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Steak Tartare

$13Fine Diced Tender Loin, Tossed with a Citrus, Caper & Shallot Marinade Topped with Soft Poached Egg Yolk

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Bacon Wrapped Shrimp

$13Served with BBQ Sauce

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Saffron Clams

$15Dozen Little Neck Clams, Steamed in Saffron, White WIne & Garlic Butter

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4th Course "Main Entrée's

Available after 5:00 pm

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Beef Wellington

$35*Our take on a classic English dish*

Puff Pastry, Topped with Mushroom Duxelles, Filet Steak, Fried Prosciutto, Stone Ground Dijon Mustard, and Veal Demi Glaze. Served with Mashed Potatoes

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Duck

$25House Cut Duck Breast, Served Over a Warm Beet & Spinach Salad with Corn Nuts

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chicken Saltimbocca

$25Grilled Chicken Breast Topped with Prosciutto & Provolone, Served with Mashed Potatoes, Grilled Asparagus and a Mushroom Madiera Wine Sauce

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Saffron Shrimp Scampi

$25House Made Pasta Tossed in a Garlic Butter Saffron Sauce. With Shrimp, Asparagus, Mushroom and Tomato

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Filet Oscar

$33Beef Tenderloin Topped with Hollandaise Sauce and Jumbo Lump Crab. Served with Mashed Potatoes and Asparagus

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Scallops

$33Fresh Sea Scallops, Served Over Mushroom Risotto, with Shaved Black Truffle & Capers

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Chipotle Salmon

$25Fresh Wild Caught Salmon, Encrusted with Whole in The Wall Chipotle Pesto, Served with Sautéed Spinach & Lemon Risotto

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Lobster Tail

$37(2) 5oz Cold Water Tails, Roasted with Garlic Compound Butter. Served with Mashed Potatoes & Asparagus

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Sausage Gnocchi

$17House Made Gnocchi, Tossed with Tomato, Sautéed Spinach, Hot Italian Sausage and Topped with Parmesan Cheese

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Lobster Macaroni & Cheese

$25Creamy Cheese Blend Mixed with Pasta & Topped with Bacon, Lobster, Scallions & Panko Chips

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Desserts

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Créme Brulee

$7

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Grand Marnier Mousse

$7

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Lava Cake

$7

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Au Lieu De Viande

Vegetarian Sensitive Dishes

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Bavarian Pretzels

$7Soft Pretzel Sticks, Served with a Cheese Sauce

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Cobb Salad

$13Romaine Layered with Tomato, Crumbled Bleu Cheese, Red Onion, and Topped with Guacamole and Crostini with Balsamic

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Wedge

$7Romaine, Tomato, Parmesan, Served with Crostini

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Mushroom Caprese

$11Sliced mushrooms, Mozzarella, Roasted Red Peppers, Arugula,Pesto & Balsamic Reduction

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Gnocchi

$17House Made Gnocchi tossed with garlic, tomato, spinach & Parmesan Cheese

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Saffron Vegetable Scampi

$21House made pasta, Sautéed Mushrooms, Asparagus and tomatoes, with Saffron and garlic butter sauce

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Veggie Burger **Sub**

House Blend of Beets and Beans – Substitute in place of any main menu burger for an additional $2

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Bruschetta

$7Crostini topped with Mozzarella, Diced Tomato, Garlic, Parmesan Cheese, Parsley and Balsamic Reduction

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Beet & Goat Cheese

$9Beets, Arugula, Goat Cheese, Corn Nuts & Balsamic

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Caesar

$7Romaine, Tomato, Parmesan, Served with Crostini

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Macaroni & Cheese

$13Creamy Cheese Blend Mixed with Pasta Topped with Scallions & Panko Chips

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Truffle Risotto

$21Garlic cream risotto with shaved black truffles

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Grilled Cheese

$9Toasted Bread with Colbyjack and Provolone

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Made with by Popmenu

Location

Greene, NY25 Genesee Street Greene, NY 13788(607) 875-0467contact@thesherwoodhotel.com
Sunday - Thursday: 4:00 pm - 8:00 pm
Friday - Saturday: 4:00 pm - 9:00 pm
The Sherwood Hotel
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